The Jacobs & Cushman San Diego Food Bank has received a $150,000 grant from the city of San Diego to purchase a refrigerated truck. - The 26-foot Class B truck will transport perishable foods like produce, dairy, and protein.
- Funding comes from CalRecycle, supporting food recovery and reducing waste. - The truck will enhance emergency response, aiding areas affected by wildfires and floods.
- The food bank serves 400,000 people monthly through 450 partners. This investment expands the food bank's capacity to deliver fresh food to underserved communities and improve disaster relief efforts.