Harland Brewing Company has taken over food and beverage operations at Mission Bay Golf Course in Pacific Beach, San Diego, bringing its award-winning beers and casual cuisine to a newly built clubhouse. The clubhouse features 2,000 square feet of indoor dining and a large outdoor patio with shaded seating.
The design is mid-century modern, with accordion doors, light wood features, and a slatted wood back bar. The patio offers views of the golf course and water features, and includes an island for events.
The partnership aims to enhance the golf experience with community-driven hospitality. This marks a new chapter for the public golf course, which is popular with locals and tourists alike.